Breakfast:
granola, yogourt, mixed fruit (melon, 1/2 banana)
coffee
Lunch:
pita sandwich with hummus & veggies
glass of chocolate milk
Snack:
"All Bran" bar
Supper:
2 slices of the leftover "Balance" roasted vegetable pizza
spinach salad
1 plum
Snack:
hummus and flatbread crackers
Snack:
I'm back on late shifts this week, so was really hungry when I got back home so I had a bowl of cereal and a tea
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