Breakfast/Brunch:
granola, yogourt, 1/2 banana and honeydew melon
coffee & 3 small shortbread cookies (hey, they're still in the cupboard)
Snack:
hummus and pita
Supper:
baked salmon
mashed potatoes
corn
Greek salad
blueberry smoothie for dessert
About Me
- Amber
- I'm a laugher, a crier, a scrapper, a writer, a reader, and a lover of all things carb and chocolate. I'm a loving mother to two adorable fur-babies, and spend the majority of my time trying to keep smiles on the faces of those I love.
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